Consuming raw or uncooked, meat, fish, or poultry may increase
your risk of food borne illness.

Before placing your order, please inform your server
of any food allergies.

We accept reservations.

Today's Specials

SOUP OF THE DAY

french onion soup

toasted pumpernickel, swiss cheese, pecorino romano, shaved parsley 8 GFO

DINNER APPETIZERS

fall harvest salad

goat cheese, butternut squash, baby spinach, toasted pumpkin seeds, pomegranate, red onions, maple vinaigrette 13 GF, V

add grilled or crispy chicken 6, grilled BBQ tenderloin tips 8, Atlantic salmon or grilled shrimp 10, burrata cheese 5

crispy salmon tacos

cilantro-lime crema, carrot-cabbage slaw, mango salsa, pico de gallo, cotija cheese, grilled corn tortillas 14

mac and cheese

ham, peas, pasta shells, cheddar cheese sauce, parmesan panko bread crumb topping 13

DINNER ENTREES

sweet and sour salmon

bok choy fried rice, carrots, oyster sauce, sweet and sour sambal sauce, toasted sesame seeds, green onions 23

jambalaya pasta

chicken, shrimp, andouille sausage, peppers, onions, penne pasta, cajun tomato cream sauce 21

FEATURED DESSERT

chocolate crème brulee ( not available for take out )

macerated strawberries, whipped cream, powdered sugar 8 v

cranberry apple crisp

toasted oat crumble topping, vanilla ice cream, whipped cream 8